News: New York Times Magazine Food Issue

by julie on October 10, 2008

Ooh, I’ll be running out to grab the NYT on Sunday– the Magazine looks fascinating. Locavorism, Kosher (I am fascinated by Kashrut laws, and ecological Kashrut vs. strict Halachich Kashrut), “What’s In Your Fridge”, which I think needs to be a blog post here…

Discuss!

clipped from www.nytimes.com
The Food Issue

International food prices spiked almost 40 percent last year, indicating that the monetary price is finally catching up with the true costs of cheap food: obesity in the U.S., malnutrition in developing countries and environmental degradation everywhere. This issue is devoted to these problems and some possible solutions, many of them sprinkled throughout the essays and reports.

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copyright 2008, winemedineme/Julie Niesen. All rights reserved.
  • Allison

    thanks for the heads up that this is coming, now i’ll definetely shell out five bucks for the paper this sunday!

  • Julie

    I usually read online, but I think the magazine is worth buying the paper this morning. :)

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