A big ol’ wine me, dine me shout out to Lauren Starling Hope, who is Chef Tournant at Jag’s Steak and Seafood in West Chester. She’s a cheftestant on Top Chef this season. I watch this show anyway, but hey, now I have a local to root for! I’ll be interested to hear her story unfold on the show.
I also need to try out Jag’s for more than just cocktails– I’ve heard great things. I just never get up to West Chester!
More from wine me, dine me
- Mo Egger’s Top Ten List
- Cincinnati’s Top Ten Restaurants– Cincinnati Magazine, March 2008.
- Cincinnati E.A.T.S
- Congratulations to Terry’s Turf Club
- News: Bootsy Ruby’s
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{ 5 comments… read them below or add one }
We’ve been to Jags twice and had two disappointing experiences. So now, when we find ourselves in West Chester, Mesh is the restaurant of choice. It is consistently excellent.
I like Mesh a lot– though I haven’t yet reviewed it officially– and like the Sturkeys’ style as a whole.
Didn’t the owners of Jags sell off their ownership of 20 Mile House. I’ve heard grumblings that the service and food were very sub-par.
I had to Google Chef Tournant to see what it was.
Who knew all the dynamics going on in a kitchen?
I always imagined some old lady named Marg back there screaming at people.
I love Top Chef – it’s my favorite cooking show on TV. I know the situations are a little zany, but I love picking a favorite at the beginning of the season and then watching them progress…
Anyway, I went to Jag’s during Restaurant Week and thought it was delicious. I definitely plan to go back.