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	<title>Comments on: Barbecue&#8230;with a side of humble pie</title>
	<atom:link href="http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/feed/" rel="self" type="application/rss+xml" />
	<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/</link>
	<description>(in Cincinnati)</description>
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		<title>By: Review &#8211; Jim Dandy&#8217;s Family BBQ &#124; wine me, dine me</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-8646</link>
		<dc:creator>Review &#8211; Jim Dandy&#8217;s Family BBQ &#124; wine me, dine me</dc:creator>
		<pubDate>Tue, 13 Jul 2010 19:47:11 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-8646</guid>
		<description>[...] various reviews and stories here on wine me, dine me, we&#8217;ve discussed the beauty of letting perfectly-smoked meat speak [...]</description>
		<content:encoded><![CDATA[<p>[...] various reviews and stories here on wine me, dine me, we&#8217;ve discussed the beauty of letting perfectly-smoked meat speak [...]</p>
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		<title>By: BBQ CHICKEN WINGS MARINADE &#124; Barbecue Recipes</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2438</link>
		<dc:creator>BBQ CHICKEN WINGS MARINADE &#124; Barbecue Recipes</dc:creator>
		<pubDate>Wed, 11 Mar 2009 02:35:09 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2438</guid>
		<description>[...] Barbecue…with a side of humble pie &#124; wine me, dine me [...]</description>
		<content:encoded><![CDATA[<p>[...] Barbecue…with a side of humble pie | wine me, dine me [...]</p>
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		<title>By: Lt. Dan</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2402</link>
		<dc:creator>Lt. Dan</dc:creator>
		<pubDate>Sat, 07 Mar 2009 14:10:45 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2402</guid>
		<description>vudutu!!  Lots of suggestions for you, most based on what you decide to make, you&#039;re welcome to e-mail me and I&#039;ll help however I can......in response to your specific questions the pucks cost 20 bucks for 48 of them and the smoker burns thru 3 an hour..the greatest advantage to the bradley is its set it and forget it whereas if you do it yourself it requires frequent, frequent attention...Good Luck!!</description>
		<content:encoded><![CDATA[<p>vudutu!!  Lots of suggestions for you, most based on what you decide to make, you&#8217;re welcome to e-mail me and I&#8217;ll help however I can&#8230;&#8230;in response to your specific questions the pucks cost 20 bucks for 48 of them and the smoker burns thru 3 an hour..the greatest advantage to the bradley is its set it and forget it whereas if you do it yourself it requires frequent, frequent attention&#8230;Good Luck!!</p>
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	<item>
		<title>By: vudutu</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2395</link>
		<dc:creator>vudutu</dc:creator>
		<pubDate>Fri, 06 Mar 2009 16:40:19 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2395</guid>
		<description>Yeeeee Dogies, great post Terry you are making my mouth water, think I will have to find a recipe and make a feeble attempt at using the elcheapo smoker my neighbor gave me. Any suggestions for a first timer?

How expensive are the Bradley flavor Bisquettes, how many did it take for that 20 hour run?  I am eyeballin that $170 Bradley and thinking of what I would bolt it to, hummm.</description>
		<content:encoded><![CDATA[<p>Yeeeee Dogies, great post Terry you are making my mouth water, think I will have to find a recipe and make a feeble attempt at using the elcheapo smoker my neighbor gave me. Any suggestions for a first timer?</p>
<p>How expensive are the Bradley flavor Bisquettes, how many did it take for that 20 hour run?  I am eyeballin that $170 Bradley and thinking of what I would bolt it to, hummm.</p>
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		<title>By: Cincy Hound Dog</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2377</link>
		<dc:creator>Cincy Hound Dog</dc:creator>
		<pubDate>Thu, 05 Mar 2009 03:53:23 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2377</guid>
		<description>That was a very fine looking shoulder.  Restaurants cannot reproduce what you can do at home - if you know what you are doing. They can&#039;t afford the time to do it right and you never get food right out of the cooker - what you are eating was probably made days before.</description>
		<content:encoded><![CDATA[<p>That was a very fine looking shoulder.  Restaurants cannot reproduce what you can do at home &#8211; if you know what you are doing. They can&#8217;t afford the time to do it right and you never get food right out of the cooker &#8211; what you are eating was probably made days before.</p>
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		<title>By: Lt. Dan</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2375</link>
		<dc:creator>Lt. Dan</dc:creator>
		<pubDate>Thu, 05 Mar 2009 01:03:11 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2375</guid>
		<description>One of the greatest things about spending lots of time preparing a meal is sharing it with wonderful people.  Julie &amp; Terry are the best AND share our love of good food and drink!!!  You guys are welcome at our crib anytime!!</description>
		<content:encoded><![CDATA[<p>One of the greatest things about spending lots of time preparing a meal is sharing it with wonderful people.  Julie &amp; Terry are the best AND share our love of good food and drink!!!  You guys are welcome at our crib anytime!!</p>
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		<title>By: AnnieH</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2373</link>
		<dc:creator>AnnieH</dc:creator>
		<pubDate>Wed, 04 Mar 2009 22:26:39 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2373</guid>
		<description>I am cooking pork loin right now for some pulled pork and, although I thought it was smelling pretty damn good, I can tell it&#039;s not even going to be close to this Gold Standard. Must work on the brownies.</description>
		<content:encoded><![CDATA[<p>I am cooking pork loin right now for some pulled pork and, although I thought it was smelling pretty damn good, I can tell it&#8217;s not even going to be close to this Gold Standard. Must work on the brownies.</p>
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		<title>By: Bryan</title>
		<link>http://winemedinemecincinnati.com/2009/03/barbecuewith-a-side-of-humble-pie/comment-page-1/#comment-2372</link>
		<dc:creator>Bryan</dc:creator>
		<pubDate>Wed, 04 Mar 2009 18:52:38 +0000</pubDate>
		<guid isPermaLink="false">http://winemedinemecincinnati.com/?p=832#comment-2372</guid>
		<description>Just what I need, more ideas for gadget purchases. By the way, there is a $399 version on there site... hmmmm</description>
		<content:encoded><![CDATA[<p>Just what I need, more ideas for gadget purchases. By the way, there is a $399 version on there site&#8230; hmmmm</p>
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