Comments on: Review: Taste of the NFL http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/ (in Cincinnati) Fri, 10 Feb 2012 22:25:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Taste of NFL, June 16, 2010 | wine me, dine me http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-8066 Taste of NFL, June 16, 2010 | wine me, dine me Fri, 11 Jun 2010 15:41:21 +0000 http://winemedinemecincinnati.com/?p=1265#comment-8066 [...] think my favorite food event of the year is Taste of the NFL. First, it benefits a great charity, the Freestore FoodBank. [...] [...] think my favorite food event of the year is Taste of the NFL. First, it benefits a great charity, the Freestore FoodBank. [...]

]]> By: Erin Swing http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3143 Erin Swing Fri, 26 Jun 2009 02:13:18 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3143 Summer is a pastry genius! I wish I could have been there, but I my name was not on the security clearance list. Bummer! The food we(MCI) made with Jean Robert was incredible. The slaw was my favorite: julienned carrots, red & green bell peppers, snow pea pods, red onions, cabbage, small cannelli beans and dressed with mayo + dijon + sherry vinegar + seasonings. I think I'll remake in the near future at home. Chef H pulled out all the stops in that incredible Bloody Mary concoction. I have had the privilege of Chef Helfenstine as my chef instructor for the two past terms and she is a genius. I miss you Chef H! That means I need to visit her at Nicholson's... Summer is a pastry genius!

I wish I could have been there, but I my name was not on the security clearance list. Bummer! The food we(MCI) made with Jean Robert was incredible. The slaw was my favorite: julienned carrots, red & green bell peppers, snow pea pods, red onions, cabbage, small cannelli beans and dressed with mayo + dijon + sherry vinegar + seasonings. I think I’ll remake in the near future at home.

Chef H pulled out all the stops in that incredible Bloody Mary concoction. I have had the privilege of Chef Helfenstine as my chef instructor for the two past terms and she is a genius. I miss you Chef H! That means I need to visit her at Nicholson’s…

]]> By: julie http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3142 julie Thu, 25 Jun 2009 20:27:15 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3142 Coco, I love their mango slaw! I'm so glad you finally got to enjoy your gift certificate! Kate-- you used a baseball analogy. You might be TBF's new favorite person. Coco, I love their mango slaw! I’m so glad you finally got to enjoy your gift certificate!

Kate– you used a baseball analogy. You might be TBF’s new favorite person.

]]> By: Kate http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3141 Kate Thu, 25 Jun 2009 18:45:28 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3141 Great blog post, "Boyfriend." You tell me a little bit more about the food than just the ingredients, and you offer a little bit of backstory. Great food blogging - just what I'd expect from the likes of WMDM's bf. You're a great pinch hitter if the star has to be summoned to other games :) Great blog post, “Boyfriend.” You tell me a little bit more about the food than just the ingredients, and you offer a little bit of backstory. Great food blogging – just what I’d expect from the likes of WMDM’s bf.

You’re a great pinch hitter if the star has to be summoned to other games :)

]]> By: Coco http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3140 Coco Thu, 25 Jun 2009 17:54:29 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3140 OOOH - That's the ahi tuna that we had as an amuse bouche Tuesday night at The Oceanaire! And the mango slaw was served with the halibut cheeks appetizer. The mango slaw was one of my fave foods I think I've ever had (but I'm crazy for sesame oil!) And which is also a lovely follow-up to say THANK YOU - my daughter & I finally used the GC that I won (in January? blush - so long ago...). It was a lovely evening, with enjoyable food and definitely a super night out for Mommy & Daughter! OOOH – That’s the ahi tuna that we had as an amuse bouche Tuesday night at The Oceanaire! And the mango slaw was served with the halibut cheeks appetizer. The mango slaw was one of my fave foods I think I’ve ever had (but I’m crazy for sesame oil!)

And which is also a lovely follow-up to say THANK YOU – my daughter & I finally used the GC that I won (in January? blush – so long ago…). It was a lovely evening, with enjoyable food and definitely a super night out for Mommy & Daughter!

]]> By: julie http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3138 julie Thu, 25 Jun 2009 16:26:04 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3138 I was so surprised you missed it, since it went along with the Cuban! .-= julie´s last blog ..<a href="http://feedproxy.google.com/~r/WineMeDineMeinCincinnati/~3/0yKfI_MvBnI/" rel="nofollow">Review: Taste of the NFL</a> =-. I was so surprised you missed it, since it went along with the Cuban!
.-= julie´s last blog ..Review: Taste of the NFL =-.

]]> By: The Boyfriend http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3137 The Boyfriend Thu, 25 Jun 2009 15:46:00 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3137 Liz, Chocolate...pork...just work in caramelized onions and sauteed garlic, and we have the four basic food groups. .-= The Boyfriend´s last blog ..<a href="http://feedproxy.google.com/~r/WineMeDineMeinCincinnati/~3/0yKfI_MvBnI/" rel="nofollow">Review: Taste of the NFL</a> =-. Liz,

Chocolate…pork…just work in caramelized onions and sauteed garlic, and we have the four basic food groups.
.-= The Boyfriend´s last blog ..Review: Taste of the NFL =-.

]]> By: liz http://winemedinemecincinnati.com/2009/06/review-taste-of-the-nfl/comment-page-1/#comment-3136 liz Thu, 25 Jun 2009 15:33:33 +0000 http://winemedinemecincinnati.com/?p=1265#comment-3136 i'm so sad i missed you guys there! and i'm really sad i missed out on that pigskin tart... it looks awesome. who can argue w/ chocolate and pork? i’m so sad i missed you guys there! and i’m really sad i missed out on that pigskin tart… it looks awesome. who can argue w/ chocolate and pork?

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