Cincinnati Magazine Nominated for Top Food Writing Honors

by julie on March 9, 2010

image courtesy Cincinnati Magazine, photo by Ryan Kurtz.

Big congrats to Donna Covrett, whose articles on Bootsy’s, Sichuan Bistro, and Virgil’s , as well as a team-written piece on Chili are nominated for City and Regional Magazine Awards, including Food or Dining Writing and Leisure Writing, presented by the City and Regional Magazine Association. Cincinnati Magazine itself is nominated for a General Excellence award.

Congratulations!

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{ 1 comment… read it below or add one }

1 Foodie Freddy March 9, 2010 at 5:27 pm

God knows it was NOT PC nominated…..sorry excuse for a food writer!

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