I don’t always promote Groupons once I found out that many local restaurants have had some less-than-positive experiences with them, mostly involving things like tipping and purchasing. This one (which has less overhead involved) sounded fun: Sushi making classes at Sushi Bear at Findlay Market. I’ve made sushi before (and generally thought that after all of that work, I’d prefer to just go buy it) but maybe I just need someone to show me how. It’s only $30– a steal– and you get to eat what you make. Fun!