Taste of the World for the Leukemia and Lymphoma Society on November 9

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November 8, 2013

Taste of the World is a darn cool event.

When else can you have cocktails with jellyfish, or crudite with penguins (careful, they’ll steal your jicama).

Sponsored by The Party Source and benefitting the Leukemia and Lymphoma Society, Taste of the World features a variety of restaurants and two levels of experience: a $100 general ticket and a $150 VIP Top Shelf ticket, which includes an exclusive lounge, cocktails by Molly Wellman and food by David Cook.

Want to go?  I’m giving away two standard tickets.  Enter below!

a Rafflecopter giveaway


  1. Robin Feltner says:

    Vegetarian Ronaldo (Italian)…can NOT get enough of that. And oh so easy to make

  2. mtjmiles says:

    The link isn’t working, but would love to go 🙂

  3. Andrea says:

    I’ve attended the last two years and it is such a fun event for a great cause!

  4. Casey Anderson says:

    Love anything made with wine! YUMMO!

  5. merng says:

    Anything Lebanese, Kibbeh, Tabouleh…yum!

  6. Akua Adu-Wusu says:

    Chicken korma

  7. Cheryl Kemp says:

    Eggplant parm!

  8. Robert Muncy says:

    taco’s al pastor

  9. Carrie Murphy says:

    Paneer tikka!

  10. Tracy Miles says:

    LOVE indian marsala chicken

  11. Martha Morse says:

    Pork carnitas!

  12. stevezim says:

    Anything pasta

  13. jill says:

    its a few days before my birthday. Winning this would be awesome!

  14. kelly says:

    Sounds awesome! I love Indian food.

  15. Brittney says:

    Ethiopian food! Unfortunately since moving to Cincinnati I have not found any good places.

  16. Allison Erwin says:

    This sounds so fun! Is it at the zoo? Do huevos rancheros count as an international dish? If not, falafel pitas

  17. Chris Merkel says:

    I am hoping for some ravioli this year at Taste of the World!

  18. phschemguy says:

    Love, love, love Taste of the World…it’s a marvelous event for a great cause. My favorite dish there every year is Madison’s Gelato, but there are so many good foods and drinks.

    My favorite international food is probably a simple fettuccine Alfredo. If it’s done well, there’s not much better than it.

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